AI analysis: Personality & work environments

Created by SuperRen from an automatic AI conversation

The content in this CV is automatically created by SuperRen after an AI conversation, where Andrea Millepezzi shared his experiences, skills and personal strengths.

Work environments

Has worked across various hospitality settings, including hotels and restaurants in different European countries, demonstrating adaptability and cultural awareness in roles demanding high customer service standards.

As a person

Shows a strong commitment to continuous learning and personal development through diverse job roles and international experiences, coupled with an eagerness to manage and lead teams.

Previous experience

Ibis Bregenz Hotel

Supervisor & Housekeeper

March 2026 – August 2026

  • Managed the cleaning of a 100-room property and a team of up to 10 people, overseeing daily room cleaning coordination and quality control inspections.

AI reflection:

Indicates growth in leadership capabilities and management experience within a structured hotel environment.

Gasthaus Engel Restaurant

Dishwasher

March 2026 – August 2026

  • Responsible for dishwashing and assisting chefs with inventory management and basic food preparations.

AI reflection:

Demonstrates willingness to take on foundational roles in the kitchen, contributing to team efficiency.

La Grolla Chalet & Restaurant

Waiter & Barman

February 2026 – March 2026

  • In charge of à la carte and brunch table service alongside bartending duties.

AI reflection:

Highlights experience in customer-facing roles, emphasizing service quality in a fast-paced environment.

Pohjolan Pirtti & Kievari

Activity guide

November 2025 – January 2026

  • Tourist guide sharing authentic stories and introducing guests to Finnish culture.

AI reflection:

Shows ability to engage audiences and foster cultural exchange, enhancing guest experiences.

Hotel BlueBay Lanzarote

Tourist entertainer

August 2025 – November 2025

  • Catered mainly to British guests as a tourist entertainer in a large hotel.

AI reflection:

Demonstrates ability to engage large groups, enhancing guest satisfaction.

Hotel Seaside Los Jameos

Tourist entertainer

July 2025 – August 2025

  • Focused on quality and guest satisfaction in a prestigious hotel.

AI reflection:

Reinforces commitment to maintaining high service standards in a competitive environment.

Hotel Iberostar Waves Playa de Muro

Sports entertainer

August 2024 – October 2024

  • Engaged in sports activities and guest relations in top entertainment hotel chain.

AI reflection:

Indicates a balance of active engagement and customer relations, essential for guest retention.

Hotel Condesa

Tourist entertainer

May 2024 – August 2024

  • Designed entertainment for all ages, catering to an international clientele.

AI reflection:

Signifies versatility and creativity in developing engaging activities for diverse audiences.

San Francesco Camping Village

Tourist entertainer

June 2023 – September 2023

  • Developed a wide range of activities at a popular campsite in Italy, including tennis lessons and live performances.

AI reflection:

Illustrates ability to adapt entertainment offerings to suit various settings and clientele.

Rifugio Alpe Pianetti

Waiter

July 2022 – October 2022

  • Provided dining service in a scenic location, emphasizing prompt customer service.

AI reflection:

Highlights foundational experience in customer service within a hospitality context.

Education

Cossatese and Vallestrona Linguistic High School

Diploma

Graduated with a grade of 98/100.

Stockholm Business School

Ongoing Studies

Currently pursuing international business, focusing on managing people.

Italian Native speaker
English Fluent
Spanish Fluent
French Intermediate
Swedish Beginner