AI analysis: Personality & work environments

Created by SuperRen from an automatic AI conversation

The content in this CV is automatically created by SuperRen after an AI conversation, where Selcuk Gultekin shared his experiences, skills and personal strengths.

Work environments

Has experience in hospitality settings, including cafes and catering companies, primarily in fast-paced environments with a focus on customer service.

As a person

Demonstrates commitment and reliability, with the ability to work well under stress; values teamwork and collaboration.

Previous experience

Eckerö Linjen

Cafeteria Staff

2018 — 2024

  • Worked as seasonal staff and substitute as needed, providing customer service and food preparation.

AI reflection:

Shows a long-term commitment to a single employer, indicating reliability and trustworthiness.

Destination Gotland

Cafeteria/Catering Staff

2022 — 2022

  • Worked as a seasonal staff member, responsible for kitchen support and catering duties.

AI reflection:

Demonstrated the ability to adapt quickly in a seasonal role while maintaining quality service.

Park in Hotel

Kitchen Assistant

2013 — 2013

  • Completed a three-month internship, assisting in kitchen operations.

AI reflection:

Internship reflects a foundational commitment to learning and professional growth in the culinary field.

Happy Food

Kitchen Assistant

2014 — 2015

  • Worked as a kitchen assistant, supporting food preparation and operations.

AI reflection:

Experience in food preparation roles enhances overall skill set within the culinary service industry.

SSP, Arlanda

Cafeteria Staff

2000 — 2001

  • Served as café staff, engaging with customers in a high-traffic airport environment.

AI reflection:

Experience in a fast-paced environment highlights adaptability and customer service skills.

Må Fantastiskt Gott

Kitchen Assistant

Feb 1999 — Aug 2000

  • Worked at a catering company, providing food preparation assistance.

AI reflection:

Early experience in the industry lays the groundwork for a solid foundation in culinary skills.

ISS, Arlanda

Aircraft Cleaner

2001 — 2002

  • Responsible for cleaning aircraft, maintaining safety and cleanliness standards.

AI reflection:

Indicates a willingness to take on varied roles and responsibilities in diverse environments.

LSG Sky Chefs

Kitchen Assistant

2001 — 2003

  • Worked as a kitchen assistant on an as-needed basis.

AI reflection:

Shows flexibility and willingness to step into roles based on availability.

Nordic Aero

Airport Cleaner

2002 — 2005

  • Engaged in airport cleaning operations, ensuring a hygienic environment.

AI reflection:

Experience in maintaining cleanliness in high-traffic areas speaks to reliability.

RENAB

Aircraft Cleaner

2007 — 2011

  • Performed aircraft cleaning duties, adhering to set protocols.

AI reflection:

Demonstrates long-term commitment to operational standards and quality control.

Education

Handel Gymnasium

High School
Jun 1981 — Aug 1984

Completed secondary education in business.

Gimo

Adult Education
Jun 1995 — Aug 1996

Studied social sciences, mathematics, Swedish as a second language, and English.

Swedish Fluent
Turkish Fluent
English Intermediate

References will be provided upon request