31 years old
Sam Salem
A motivated and disciplined baker with extensive experience in various pastry-making tasks, possessing strong problem-solving skills and the ability to work both collaboratively and independently.
AI analysis: Personality & work environments
The content in this CV is automatically created by SuperRen after an AI conversation, where Sam Salem shared his experiences, skills and personal strengths.
Work environments
Has worked in diverse baking environments, including retail bakeries and production settings, interacting with a variety of customers and colleagues.
As a person
Demonstrates a commitment to continuous improvement and collaboration, valuing interpersonal relationships and constructive feedback.
Previous experience
Stora coop AB
Baker
May 2021 - January 2022
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Produced various types of cakes, pies, and pastries, performing tasks such as whipping cream, baking cake bases, making cupcakes, whipping mousses, and decorating cakes.
Signifies experience in high-volume production and skill diversity, enhancing creativity and technical abilities in baking.
Maria's konditori
Baker
June 2017 - March 2020
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Prepared a variety of cakes, pies, and pastries, including whipping cream and decorating cakes.
Reflects consistency in skill application and knowledge retention in the baking field over several years.
The world of sweets
Baker Assistant/Baker
February 2010 - October 2016
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Responsibilities involved similar tasks in baking and pastry preparation.
Indicates a long-term dedication to the baking profession, with foundational skills solidified over an extended work period.
Education
Gsm Gias
Professional trainingCompleted a program focused on practical and theoretical aspects of baking, including equipment handling and recipe techniques.
Tripoli
High School educationGeneral education with a focus on foundational skills for further studies.
Languages
References
I always try to give that 'extra' effort.
Unknown
Colleague