Rui Xu
Service-oriented and committed professional with extensive experience in the restaurant industry. Easy to collaborate with, flexible, and accustomed to working in various teams. Good understanding of customer service and daily operations, including experience in kitchen management and scheduling.
AI analysis: Personality & work environments
The content in this CV is automatically created by SuperRen after an AI conversation, where Rui Xu shared his experiences, skills and personal strengths.
Work environments
Demonstrates adaptability in fast-paced, service-oriented restaurant settings, with experience in both front-of-house and kitchen operations.
As a person
Shows a strong commitment to teamwork and customer satisfaction, with a focus on operational efficiency and collaboration.
Previous experience
Restaurang House We
Hovmästare / Assisterande restaurangchef
Maj 2014 – December 2025
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Responsible for serving and managing daily operations in the restaurant, providing leadership support to service staff, involved in administrative tasks and operational management, collaborative planning with kitchen staff regarding duties and workflows, experienced in kitchen routines and organization.
This role highlights strong leadership skills and showcases a trajectory toward increased responsibility and management within the hospitality sector.
Education
Universitet i Kina
Kandidatexamen i Business Administration (Företagsekonomi)SFI – Svenska för invandrare
SpråkutbildningStudied up to level C/D in Swedish.