27 years old
Nasrolah Mohammad
Experienced cook with over 5 years in the restaurant industry, capable of managing kitchen operations and working in high-pressure environments. Strong collaborative skills with a flexible approach to work.
AI analysis: Personality & work environments
The content in this CV is automatically created by SuperRen after an AI conversation, where Nasrolah Mohammad shared his experiences, skills and personal strengths.
Work environments
Has worked in various restaurant settings, demonstrating flexibility and the ability to adapt to different kitchen demands, particularly in high-pressure situations.
As a person
Shows a proactive attitude and commitment to hard work, evidenced by engagement in various roles and a desire for collaboration with others.
Previous experience
Food and Family
Kock (Cook)
September 2025 – Present (vikariat)
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Arbetar som kock på vikariat, med fokus på lunch- och middagsservice. Flexibel och tillgänglig för extra arbetspass vid behov.
Indicates a commitment to versatile roles within culinary contexts, embracing flexibility and readiness for additional responsibilities.
Vadstena Klosterdelikatesser
Kock (Cook)
July 2025 – September 2025
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Arbetade under kräftsäsongen med förberedelse, tillagning och paketering av delikatesser. Samarbetade med kollegor för att säkerställa hög kvalitet och effektiv produktion.
Signals ability to work seasonally while maintaining a focus on quality and teamwork, enhancing skill development under varied circumstances.
Strögets Restaurang
Kock (Cook)
May 2023 – July 2025
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Fast anställning som kock – ansvar för frukost, lunch och middag. Arbetade både självständigt och i team i ett högt tempo.
Reflects a stable work history with growth in responsibilities and adaptability to fast-paced kitchen dynamics.
Berggrens Öltapp & Hotell
Kock (Cook)
April 2022 – May 2023
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Arbetade som kock och ansvarade för frukostbuffén till hotellets gäster.
Highlights depth of experience in breakfast service, showcasing skills applicable in diverse culinary settings.
Education
Bona folkhögskola
GymnasienivåGymnasienivå education with a focus on relevant skills for the culinary field.
Platengymnasiet
Completed foundational education aimed at preparing for vocational roles.
Languages
References
A reliable and hardworking individual with a positive attitude.
Mattias Borup
Ledare vid strandstädning