60 years old
Domenico Ventrella
Experienced hospitality professional with extensive international experience in pizza preparation, kitchen operations, and customer service across several countries.
AI analysis: Personality & work environments
The content in this CV is automatically created by SuperRen after an AI conversation, where Domenico Ventrella shared his experiences, skills and personal strengths.
Work environments
Demonstrates adaptability through experience in various international hospitality settings including restaurants and cruise ships, thriving in fast-paced kitchens.
As a person
Shows a reliable and hardworking nature, indicated by the ability to work independently and as part of diverse teams.
Previous experience
Italienaren i Gubbängen
Pizza Chef / Waiter
Current
-
Currently employed at a café and pizzeria in Gubbängen, providing pizza and ice cream services, as well as table service.
Highlights ongoing engagement in the hospitality sector, showcasing skill retention and customer service ability.
Da Paco Restaurant & Pizzeria
Pizza Chef / Kitchen Assistant / Waiter
Not specified
-
Worked at multiple restaurants in Prato, emphasizing skills in pizza preparation and customer interaction.
Demonstrates consistent skill application in various roles within a familiar environment, enhancing culinary expertise.
Cruise Ships
Waiter
Not specified
-
Partook in food service on cruise ships, enhancing customer interaction and service skills in dynamic environments.
Indicates flexibility and adaptability in handling diverse customer needs in varied settings.