35 years old
Bernard Mwano
Bernard Mwano is a chef and kitchen assistant with experience in restaurant settings in both Tanzania and Sweden. His background includes film production, editing, and freelance interpreting, alongside his culinary work in various restaurants.
AI analysis: Personality & work environments
The content in this CV is automatically created by SuperRen after an AI conversation, where Bernard Mwano shared his experiences, skills and personal strengths.
Work environments
Has worked in a variety of kitchen settings including catering, restaurants, and elderly care facilities, demonstrating versatility in culinary environments.
As a person
Appears calm and extroverted with a strong service orientation, capable of both teamwork and independent tasks, thriving under stress.
Previous experience
Pinchos
Assisting Chef
2018 - Present
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Assisting in food preparation and kitchen management at a busy restaurant in Stockholm.
Indicates a commitment to enhancing culinary skills in a fast-paced environment.
Fraiche Catering & Arrangement AB
Assisting Chef/Kitchen Assistant
2017 - 2019
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Worked in various kitchen roles providing catering services for schools and enterprises, focusing on large-scale food production.
Reflects adaptability and experience in high-volume cooking settings.
Bättre Matt
Dishwasher
2019 - 2025
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Responsible for maintaining cleanliness and organization in the kitchen, ensuring efficiency during meal service.
Shows a foundational understanding of kitchen operations, helpful for growth into more complex culinary roles.
Education
Completed primary education in Bagamoyo, Tanzania.
Graduated with CESSE in Bagamoyo, Tanzania.
Awarded Advanced Certificate in Journalism from Dar eS School of Journalism.
Languages
References
Viktor, Owner of Bättre Mat Sverige AB.
Viktor
Owner
Lillan, Chef at Fraiche Catering & Arrangements AB.
Lillan
Chef