Angel Pena Rodriguez
Experienced cleaning and hospitality professional with several years in various roles including event management and supervision. Holds multiple certifications in housekeeping and has considerable experience in customer-facing roles within the hospitality sector.
AI analysis: Personality & work environments
The content in this CV is automatically created by SuperRen after an AI conversation, where Angel Pena Rodriguez shared his experiences, skills and personal strengths.
Work environments
Has worked predominantly in the hospitality and events sectors across multiple prestigious hotels in Stockholm, engaging in roles that require a high level of customer service and event coordination.
As a person
Demonstrates commitment to the hospitality industry through diverse roles and continuous education, indicating a strong work ethic and adaptability.
Previous experience
Hotel Hilton AB, Stockholm
Servitör och bartender och bar ansvarig
2005-2008
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Responsible for serving customers and managing bar operations.
This role highlights foundational experience in customer service and multitasking in a high-paced environment.
Hilton Hotel, Stockholm
Konferens möblering
2008
-
Managed conference setup and operations, ensuring smooth transitions for guest events.
This entry signifies early experience in event coordination, showcasing skills in organization and logistics.
Hotel Courtyard by Marriott, Stockholm
Housekeeping ansvarig-servitör och bartender
2008-2009
-
Oversaw housekeeping and provided serving and bartending services.
Demonstrates versatility in roles, balancing customer service with operational management.
Hotel Hasselbacken, Stockholm
Servitör-bartender och Bankett
2009-2010
-
Served as a waiter and bartender while also managing banquet services.
Indicates growth in event service responsibilities, enhancing skills in both food service and event management.
Hotel Friends Arena, Stockholm
Bar Restaurang manager och bankett ansvarig
2011-2013
-
Managed the bar and banquet services, overseeing staff and operations.
Exhibits leadership development through a managerial role, reflecting commitment to career advancement.
Hotel Globen, Stockholm
Bartender och konferens assistent
2013-2014
-
Provided bartending services and supported conference operations.
Continues to build on event coordination skills alongside beverage service.
Hotel Sheraton, Stockholm
Bartender
2014-2015
-
Focused exclusively on bartending duties, enhancing mixology skills.
Shows specialization in beverage service, indicating a refined skill set.
Restaurang VIP Drama, Mal Skandinavien, Stockholm
Restaurang och Event manager
2016-2018
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Managed restaurant operations and events, responsible for overall guest experiences.
Highlights substantial managerial experience, illustrating capability in high-level hospitality management.
Restaurang Fem Små House, Gamla Stan
Servitör-Bartender
2018-2019
-
Served customers and handled bartender responsibilities.
Reinforces strong customer service skills in a renowned area.
Restaurang Astoria
Servitör
2020
-
Provided quality service in a competitive restaurant environment.
Demonstrates continued commitment to service excellence.
Restaurang Brasserie Stadsparken, Västerås
Assistent Restaurang Manager-servitör och bartender
2021
-
Assisted restaurant management while serving and bartending.
Indicates step towards upper management responsibilities.
Restaurang Biblioteket Live, Medborgarplatsen, Stockholm
Event-konferens ansvarig, frukost lunch ansvarig och hovmästaren
2022-2024
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Responsible for event coordination and meal service management.
Shows advanced event management and leadership skills.
Restaurang Florentino, Stockholm
Supervisor och servitör
2024-present
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Supervising staff and serving customers in a dynamic restaurant setting.
Position reflects maturity in the service industry and signals ongoing professional development.
Education
Centrumvux, Stockholm Kommun
SFI A, B, CStockholm kommun
StädutbildningNTI Skolan Vuxenutbildnigs Stockholm
Svenska som andra språk nivå 1,2 samt Nivå 3NTI skolan Stockholm
Engelska Nivå 5-6 och 7Kuba Universitetet
Spanska och Literatur lärareKuba National School
GymnasiumLanguages
References
Owner of Restaurang Bibliotek Live
Elias Gerge
Management
Restaurant Bar Manager at Restaurang Biblioteket Live
Carolina Edshammar
Management
Owner of Restaurang VIP i Mal Skandinavien
Eddy Estigarribia
Management
Event conference responsible
Angel Pena